Enhance your wine tasting experience with the most classical of culinary pairings. Each of our core wines is paired with a delectable taste of handmade, farmhouse cheese from local producer, Cambray Cheese in Nannup.
Indulge the senses as each of Passel Estate’s award-winning wines is paired with a flavour-filled bonbon, handmade by Margaret River’s premier chocolatier and designed to complement and amplify the sensory experience of the wine.
Enjoy a private tour of Passel Estate’s bushland conservation sanctuary and taste our award winning wine in situ alongside the very vines that went into your glass.
Venture behind the scenes on a guided tour to discover how our wines are made both in the vineyard and the winery.
Enjoy a behind-the-scenes tour, followed by a semi-private tasting of six wines paired with an assortment of delightful local produce, all hosted in our original vat cellar.
Indulge in a personalized tasting experience in our captivating barrel room.
An exclusive opportunity to taste aged Cape Mentelle wines, available every Friday and Saturday afternoon. This one-hour experience offers a unique insight into the art of wine aging.
Treat yourself to a wine tasting at our Cellar Door, where our Regional Tasting features a handpicked selection of six wines highlighting Margaret River's signature varieties being Chardonnay, Cabernet Sauvignon, and Shiraz.
The Heritage Tasting places a spotlight on our heritage sites, where meticulously crafted wines from premium vines echo the rich history and prestige of Cape Mentelle.
Captivating arts, impeccable wine and innovative cuisine.
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